Bring back the traditional bartender to your next event

and make your guests feel vip.

 

Having a Bartender at your party can make a world of a difference. 

Imagine having your guests walk in to your event and they see a Bartender! 

A Bartender will meet your guests' every need and you have made a regular party into an amazing party

Each one of your guest will be served and made to feel like a Star.

 

Past Events

 

Frequently Asked Questions

How far in advance do I have to reserve your services?

The more notice you give us, the better. Planning a party takes work and the more planning you do the better the party.  We suggest reserving your date as soon as the party is confirmed. Try to contact us at least two weeks prior to your event. 

Do you take last minute Parties?

Yes we do. Call us to book and we will do our best to accommodate you.

How can I pay for the event?

You pay a deposit (half) up front to officially confirm the date of the event. We accept cash, VenMo, PayPal, & card.  

In what areas do you service? 

All of Southern California (Travel Charges may apply) 

How many bartenders do I need for my party?

As a general rule you should hire one bartender and one bar back per 80 guests. If you are expecting a lot of guests, please try to notify us well in advance that way we can arrange scheduling for several bartenders and/or cocktail waitress.

What's included in your bartender tool kit?

(I do not provide a blender, but if you provide one we would be happy to use it.) Stand-Up Menu, Wine Bottle Opener, Bar Mat, Cutting Board, Jigger, Paring Knife, Shaker, Pour Spouts, Strainer, Muller (Mojitos, Old Fashioned, etc.)

What is TIPS certified?

Training for Intervention Procedures by Servers of Alcohol. (TIPS) is a dynamic, skills-based training program designed to prevent intoxication, drunk driving and underage drinking by enhancing the fundamental "people skills" of servers, sellers and consumers of alcohol. TIPS gives individuals the knowledge and confidence they need to recognize potential alcohol-related problems and intervene to prevent alcohol-related tragedies.  If you serve alcohol or employ people who do, more and more of our courts have a message for you. You've got to do more to stop intoxicated customers from driving drunk. To help you avoid that risk, and help save lives, there is a proven training program called TIPS* Training for Intervention procedures by Servers of Alcohol.